Palm Stearin (Palm Oil with melting point 44°C-52°C)
Price:Negotiable
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Description
Additional Information
Item | Specification |
Color (In 5.25” Lovibond Cell) | 3.0 Red Max |
Free Fatty Acid | 0.20% Max |
Iodine Value, cgl/g | 48 Max |
Slip Melting Point | 44℃ Min |
Moisture & Impurity | 0.15% Max |
(Note: The above are only partial specifications. For complete specifications, please inquire for details.)
| Industry Category: | Agriculture/Cooking Oil/Palm Oil |
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